THE QUESADA BURRITOS CAMROSE DIARIES

Retailer any leftover quesadillas in an airtight container inside the refrigerator for as much as two days. For reheating, a skillet or oven is recommended to keep the crispiness. Microwaving is quicker but could make them somewhat soggy.No person in Mexico at any time shreds the cheese in the quesadilla, or even buys shredded cheese for that matte